“Sushi On A Plane”
Lesson Level: Advanced
I should start off by saying that my love for sushi, and Japanese food in general, is almost as great as my love for travel. One day last year, while I was backpacking in South East Asia with my mother and best friend, I got the opportunity to enjoy BOTH at the same time. Having not had breakfast at the hostel in Bangkok, Thailand we rushed to the airport with more than enough time to check in for our flight to Myanmar, and also check out the facilities for some grub.
To our great delight, we found a sushi restaurant that we had already fallen in love with a few weeks prior – and it was open at 8 am! My best friend Kellie and I looked at each other and without words we just knew: Sushi. On. A. Plane. Best idea ever! We sat down quickly, and ordered our favorite items with gusto – our mouths watering as we waited for our beautifully-wrapped to-go bags. There would be no airplane food for us lady bosses! No sir! We would have Sushi at 30,000 feet!